Crunchy blanched almond praline

Our crispy blanched almond praline is an exceptional artisanal ingredient that will bring a touch of refinement to all your pastry creations. Inspired by traditional French recipes, this praline highlights the richness of almonds scrupulously selected for their pronounced flavor and their unmatched crunchiness.

Developed with passion and expertise, the production of our blanched almond praline follows a rigorous process to preserve the essence of the flavors and the grainy texture. Made with 65% blanched almond nuts carefully roasted in our workshop and pure caramelized cane sugar, this tasty praline with a subtle granular texture has a lower sugar content than a classic praline.

The result: A blanched almond praline with enchanting flavors and a controlled sweetness that will add a unique taste dimension to your pastries. Perfect to enrich your ganaches, fillings, ice creams or simply to bring a delicate note of almonds to your desserts, this praline will delight the taste buds of authentic flavor lovers.

Our crispy blanched almond praline is a real invitation to innovation and creativity in pastry making. Let yourself be inspired by this artisanal delicacy and create unforgettable desserts by sublimating your recipes with an intense taste of roasted blanched almond.